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The most common systems used for heating commercial spaces, including restaurants, coffee shops and semi-open spaces, are ceramic heating systems. By providing the most diverse products in this field, Garmasan has provided the possibility of correct and less expensive design of heating system. GRC COM-L Lux model with constant size and power according to the following technical specification tables are suitable for heating high industrial halls.
In general, the radiant heating system consists of a torch, a radiant tube, a reflector and a suction fan. The burner burns the air-to-gas ratio (liquid or urban) in the radiant tube as a complete combustion and causes the tube temperature to rise. The suction fan directs the combustion direction to the end of the pipe and the reflective energy of the radiant energy directs the pipe downwards, thus providing the necessary heating. These devices are installed under the roof of the hall using special radiant heating system clamps.
Attributes :
Reduce fuel consumption by up to 50%
Reduce power consumption by up to 90%
Increase product production and efficiency compared to other heating systems
Lack of useful workspace
No need to run a chimney
Proper heating of the bed and space
Rapid return on investment
No need for service and maintenance
Low noise device performance
Remove water from the heating cycle
Uniform heating throughout the restaurant and cafe
No need for channeling